Fat Hill Brewing and the 1910 Grille at the Historic Park Inn are teaming up to bring you one sublime night of beer and food pairing perfection. Join executive chef Kurt Nyguard and FHB Brewer Jake on a journey through six courses, each served with a different Fat Hill beer. This event is limited to 54 guests so reserve soon. Price TBA (will include tax and gratuity). Call the hotel directly to reserve your spot at 641-422-0015.