Current Menu
We serve beer in our taproom in pints, half pints, or 5-ounce taster glasses. Flights are available in sets of four 5-ounce tasters. To-go beer options (for most of our beers) are growlers (64 ounces) and crowlers (32 ounces). We will fill growlers that are brought in, but only if they're clean.
Beer
Honey Kolsch - 5.5% abv - 11 ibu
This gold-tinted, smooth, full-flavored ale is made with 50 lbs of wildflower honey from our bartender Tim Huey’s hives in Nora Springs. Sweet honey balances the classic Kolsch flavors of pilsner malt and subtle fruitiness provided by German-style yeast.
American Wheat - 4.5% abv - 10 ibu
This crisp, clean, refreshing ale shows off the subtle flavor of the mighty wheat kernel by using clean-fermenting American Ale yeast and light hopping schedule, allowing the classic wheat flavor to pop through.
Robust Porter - 6.3% abv - 23 ibu
Five specialty malts come together in this dark ale to create a roasty, toasty, flavor that reminds you of coffee, caramel, and dark chocolate.
West Coast IPA - 6.1% abv - 61 ibu
Oh baby, this hop-monster showcases an explosive aroma of Centennial, Chinook, and Polaris hops to make a fruity, resiny, dank beer, all balanced by the crisp bittering of Columbus hops.
Scottish Ale - 5.1% abv - 17 ibu
A smooth red beer that flaunts two caramel malts with a guest appearance by a few other specialty malts to make a big, sweet, satisfying taste.
Rongorongo NEIPA - 6.7% abv - 31 ibu
This hazy juice-bomb of a beer assaults your taste buds with tropical fruit flavors, coming from two massive dry hop additions of Mosaic, Sultana, and Idaho 7 hops. Low bitterness.
Chardonnay Barrel-Aged Hibiscus Saison - 6% abv - 29 ibu
We aged our beloved Hibiscus Saison in a French oak Chardonnay barrel for 8 months. The subtle vanilla, butterscotch, and residual wine flavors of French oak serve as the perfect balancing act for the cherry, raspberry, slightly earthy hit of the saison. Limited number 500 ml bottles available for $15. No growlers/crowlers.
Bank Demon Russian Imperial Stout - 9.9% abv - 60 ibu
Hefty loads of dark roasted malts were used to create this fiercely flavorful Russian Imperial Stout. Sipping on this cold-weather treat will remind you of espresso, cocoa, and a hint of dried fruit. Satisfying bittersweet finish.
Bourbon Bank Demon - 9.9% - 60 ibu
This is the perfect beer to enjoy while toasting the new year! This beer is almost a year in the making, having spent the last 11 months slumbering in bourbon barrels. A diabolically delicious delight, expect flavors of of dark chocolate, marble cake, and butterscotch. On tap and in bottles.
Doppelbock - 7% abv - 18 ibu
This German lager is packed with Munich and Vienna malted barley, leading to a rich malty flavor and aroma unlike any other style. Six weeks of lagering has allowed all the intense flavors of the malt to come together to create a supremely drinkable and incredibly satisfying brew.
Blackberry Coconut Sour - 4.14% abv - 18 ibu
Tart blackberry and toasted coconut make a fruity and invigorating pairing, as this satisfying beer transports you right to the heart of summer.
NEW: Gaelic Gold - 6.7% abv - 23 ibu
Just in time to celebrate St. Patrick's Day month, our Gaelic Gold is back! Made with authentic Irish barley, this beer has been lagered to make a smooth, uncomplicated flavor perfect for celebrating your possibly-fictional Irish heritage or chasing leprechauns. We kept the hops out of the way, and just used one variety of malt, but this beer still kicks off notes of pretzel, granola, and lemon zest. There will be a glitter version available in a limited amount, taproom only, on Saturday, March 14, for our annual St. Patrick's Day party.
Cider
Wilson's Orchard Cherry Crush
A very cherry hard cider
One of the fruit world’s unsung heroes is the humble tart cherry. Not a stand-alone showboat, they instead combine with other foods to bring magic to all kinds of fine dining. Wilson’s cherry crush cider mixes the rich flavors of tart cherries with the mildly sweet background of hard apple cider. Just enough cherry to think summer, just enough hard apple cider to keep it interesting glass after glass. Alc 4.5% by vol
Wilson's Orchard Honeycrisp
A slightly sweet hard cider
At Wilson’s Orchard, they grow over 100 varieties of apples. The humble Honeycrisp is a favorite. With enough tang to keep it interesting and a hint of sweet to keep it going down smooth, this cider is a delightful sipper. Alc 5.2% by vol
Wine
Sauvignon Blanc
Light and bright aromas of grapefruit, lime zest, and fresh grass. Chasing Venus Winery in New Zealand.
Matchbook Chardonnay
Dry white with notes of green and yellow apples, caramel, and aged oak. Matchbook Winery in Yolo Co., California.
From the Tank Red Blend
A crowd-pleasing organic red from the south of France. Elegant notes of smoky red fruit, violet, and sweet herb.
Scarpetta Rosé
Light and easy, this pink sipper hints at watermelon and strawberry. Medium acidity, quite dry. Made in Italy.
A note about wine:
If you can’t find a wine you like, feel free to bring in your own bottle for a $30 corking fee. Please come up and see us at the bar to have it opened for you and to get glasses (tulip glasses). Wine is the only outside beverage that is allowed to be brought into the taproom.
Soft Drinks
1919 Root Beer
1919 is brewed in small batches in New Ulm, Minnesota, by Schell's Brewing Company with only the finest ingredients (real sugar and real vanilla). 1919 is alcohol-free and contains no corn syrup, gluten, or caffeine.
Also: Coke, Diet Coke, Cherry Coke, Mr. Pibb, Mellow Yellow, Orange Fanta, Minute Maid Lemonade, and Sprite.
